There are several statements about the taste of mushroom coffee that often confuse coffee lovers who are planning to shift to functional coffee from regular coffee. Because of this, many step back, even when sample sachets are available.

So, here are the facts revealed about the taste of mushroom coffee – especially the Lion’s Mane blend.

Is mushroom coffee really earthy or nutty as people assume?

Not every mushroom coffee available in the market tastes neutral or has a soil-like flavour. It completely depends on whether the brand uses mushroom powder or mushroom extracts.

Brands that use scientifically extracted mushroom extracts retain the potency but not the strong mushroom flavour or texture. The taste also varies based on the proportion of coffee to mushroom in the blend.

Does Lion’s Mane mushroom coffee smell or taste like medicine?

It is true that Lion’s Mane mushrooms are known for their medicinal properties, but that does not mean the coffee tastes medicinal. The mushrooms are completely dried and processed before being blended into coffee.

Since the coffee beans are medium-roasted and mixed with mild Lion’s Mane extracts, the resulting flavour is simply a milder version of regular coffee.

Does mushroom coffee taste like mushroom soup?

A common misunderstanding is that mushroom coffee tastes like soup or may even feel like consuming bits of mushroom. In reality, the taste depends on the quality of the beans, the way mushrooms used, the proportions, whether it is instant or ground coffee, and whether you drink it black or with milk.

So, what does Lion’s Mane mushroom coffee actually taste like?

Lion’s Mane mushroom coffee tastes like a mild version of regular coffee with a subtle hint of mushroom. The flavour becomes smoother with a little milk or sweetener. When stirred well, it offers a satisfying coffee experience while still delivering the benefits of functional mushrooms.